£6.99
Created in 1946 by Raymond and Yvonne Audebert, La Maison d’Armorine perpetuates all the know-how of the “Breton grandmothers” by making sweet treats with salted butter caramel. The family tradition has been passed down for 76 years now with 4 successive generations of confectioners.
The key to their success is by using locally sourced Breton ingredients and working with trusted suppliers who have also finessed their craft.
9 in stock
Glucose syrup, sugar, sweetened condensed milk, fresh butter ( milk ) 10%, milk powder, sea salt from Guerande 0.8%, Fleur de sel from Guerande 0.3%
| Average nutritional values per value: | 100g | ||
| Energy | 1761kj | ||
| 418kcal | |||
| Fat | 12.5g | ||
| of which saturates | 17g | ||
| Carbohydrate | 72g | ||
| of which sugars | 47.4g | ||
| Protein | 4.3g | ||
| Salt | 1.08g | ||
| Weight | 0.18 kg |
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