Sardines ( Sardine pilchardus, 70% ), olive oil (26%), red pepper (3%) and salt
| Average nutritional values per: | 100g | ||
| Energy | 1053 kj | ||
| 252kcal | |||
| Fat | 22.7g | ||
| of which saturates | 5.5g | ||
| Carbohydrate | 0.2g | ||
| of which sugars | 0.0g | ||
| Protein | 11.8g | ||
| Salt | 0.8g | ||
£5.49
Additional information
| Weight | 0.115 kg |
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